It is most delicious in the hottest part of the afternoon. It seems a very simple dish of just shaved ice with flavored syrup, but it is not to be underestimated.
First, the ice. From ice so fluffy you wonder if its really ice, to ice artistically shaved so that it resembles dried bonito flakes, famous and popular shops offer ice that is authentically Japanese right down to its texture.
As for the toppings, for enjoying a classical Japanese taste, “”Uji Kintoki”” is your best bet. Matcha syrup with red bean paste and shiratama dango is a classic shaved ice flavor for adults in Japan. Strawberry and Melon are other standard syrup flavors, but one you should definitely try if you see it is “”Blue Hawaii””. With a blue syrup named after the image of a blue Hawaiian sea, its a classic taste of summer.
No one can really say what exactly Blue Hawaii’s flavor is, but nevertheless it is a beloved flavor for children in Japan. You can find shaved ice at sweets shops and cafes. There are also stores specializing in shaved ice. Shaved Ice syrup is sold at supermarkets and convenience stores, so feel free to buy some to take home. The ice itself will melt before you make it back, so its best to buy some after returning home.